Tai Hing Group Holdings Limited has expanded into a prominent catering network operating across China, Hong Kong, and Macau since its establishment in 1989, which comprises 18 brands and over 200 restaurants. The group has consistently emphasized product and service quality while leveraging innovative technologies to propel its business forward. Within the labor-intensive catering industry, Tai Hing recognizes its workforce as an invaluable asset and the key to its success. The group actively seeks cutting-edge solutions that target fulfilling employee’s needs in day-to-day operations. And hence, saves time by optimizing operational efficiency and streamlining workflows.